Delfield F2973CP 73-inch Chef Base, Cooking Equipment, Equipment Stands

• Refrigerated Low-Profile Equipment Stand
• 73" W
• two-section
• (4) drawers (pans not included)

Refrigerated Low-Profile Equipment Stand, 73" W, two-section, (4) drawers (pans not included), stainless steel top and drawer fronts, front non-spill edge, ABS interior sides, 4" casters, side-mounted refrigeration system with electric condensate evaporator, R290 Hydrocarbon refrigerant, 1/4 hp, cUL, UL, NSF

Introducing the Delfield F2973CP Equipment Stand, Refrigerated Base a unique addition that inspires creativity and productivity in any commercial restaurant setting. This low-profile equipment stand boasts a spacious 73" width and two sections, providing ample storage for your culinary essentials. With four drawers (pans not included) and stainless steel top and drawer fronts, this stand combines durability and functionality. The front non-spill edge ensures a clean and organized workspace, while the ABS interior sides add an extra layer of protection. Equipped with a side-mounted refrigeration system and electric condensate evaporator, this stand keeps your ingredients fresh and ready for use. The R290 Hydrocarbon refrigerant and 1/4 hp motor ensure energy efficiency and optimal performance. With its cUL, UL, and NSF certifications, you can trust the quality and safety of this product. Upgrade your kitchen with the Delfield F2973CP Equipment Stand and experience enhanced efficiency and convenience.